I love Chicago-style pizza and I have tried many different pies over the years. Whenever I’m eating out and see this pizza on a menu I always have to try it. Sometimes, people refer to this as “deep dish” pizza. But the true “Chicago-style” pizza is different than most other pies. The dough is cooked…
PIZZA
BBQ Pork Pizza
BBQ pork pizza–what an interesting concept. I love BBQ pork that is slow smoked and I am obsessed with pizza, so I couldn’t think of anything better to do with left over smoked pork then put it on pizza. After I recently cooked my Smoked Pork Shoulder for a neighborhood potluck dinner, I managed to…
Potato Pizza
Potato pizza–really, not the first thing that comes to my mind when I hear my favorite word “pizza”. I usually think tomato sauce, mozzarella cheese, pepperoni and sausage. But after having this pizza, I am converted to a non-traditional pizza lover. Some time ago, I was watching an episode of Food Network’s “The Best Thing…
Homemade Pizzeria Style Pizza
Making real pizzeria style pizza at home has always been very tough to do. The reason has been it’s not possible to get a home oven to the same temperature as a commercial pizza oven, but that doesn’t matter. I recently attended a pizza-making class with some friends at OneSpeed Pizza restaurant in Sacramento and…
Pizza Sauce
This pizza sauce recipe I created years ago for a Chicago-style pizza that we served in my brothers sports bar, but I think it’s great on all types of pizza. The whole tomatoes are the key to this recipe which gives the sauce a more intense tomato flavor. Recently, in a pizza-making class I attended,…
