Something magical happens to this pork when you marinate it in fresh citrus marinade, and then braise it for hours in the marinade and allow the fat to render down into the pork. I love serving this pork for large groups. I set up a taco bar with all the traditional toppings (cheese, salsa, lettuce,…
PORK
Smoked Pork Shoulder
People who know me have learned that I LOVE pork, particularly slow-cooked pork. I love the rich flavor that comes from the meat cooking in its own juices. It just melts in your mouth. I’ve made pulled pork many times…I have two different recipes for it that are posted on this website, Kalua Pork and Pork…
Pork & Kraut Sliders
I recently needed to come up with a recipe for a German type slider for a cocktail party. I was having trouble coming up with the perfect slider until I remembered my favorite German meal my grandmother and mother used to make for us. It was braised country pork ribs in sauerkraut. Since country ribs…
Kalua Pork
Wow, this pork is GOOD. It’s smoky and salty, and I love it! It’s made with a few very simple ingredients: pork, salt, liquid smoke and banana leaves. The hardest part about this recipe is finding the banana leaves. I learned that they are available in most Asian markets, and they come fresh or…
